New South Beach Diet Spinoff Diet Promises Phenomenal Results
The Washington Posthas released a review of the new Sonoma Diet.
The Sonoma Diet” is written by a resident of California’s wine country — Connie Gutterson, a registered dietitian and adjunct faculty member at the Culinary Institute of America’s California campus in the Napa Valley. She has a doctorate in nutrition, works with California vineyards, consults with a number of food companies including Kraft and Nestlé and served as an international spokeswoman for the Olive Oil Council.
[New South Beach Diet Spinoff Diet Promises Phenomenal Results]
[via The Washington Post]